Dining Etiquette
Overview
In today’s fast-paced professional world, fine dining is more than just a meal—it’s a reflection of your confidence, sophistication, and cultural awareness. Our Fine Dining Etiquette Workshop is designed to equip individuals and teams with the essential skills to navigate formal dining settings with poise and professionalism.
Why Study Dining Etiquette at SMSH?
Master fine dining etiquette to enhance your professional and social presence.
Why Choose Our Fine Dining Etiquette Session
Tailored to both individuals and corporate groups
Practical, hands-on experience with expert guidance
Focus on modern etiquette for real-world professional settings
Builds confidence in both social and business environments
Invest in your personal and professional growth.
Join us to master the art of fine dining etiquette and leave a polished, lasting impression at every table.
Structure
Courses Available
Fine Dining Etiquette Workshop
Our Fine Dining Etiquette Workshop is designed to equip individuals and teams with the essential skills to navigate formal dining settings with poise and professionalism.
What You\'ll Learn
This hands-on training session covers key elements of formal dining and professional table manners, including:
Dining Etiquette Essentials: Proper use of cutlery, napkin handling, posture, and polite conversation at the table.
Business Dining Skills: How to maintain professionalism and build rapport during business meals.
Table Manners – Do’s and Don’ts: Avoid common etiquette mistakes and master the unspoken rules of formal dining.
Interactive Dining Experience
Participants will take part in a structured multi-course dining session (minimum of three courses) with a choice of menu options. This real-time, guided experience allows you to practice etiquette techniques as you learn them, enhancing both retention and confidence.
Who Should Attend?
• Corporate professionals
• University students and recent graduates
• Event planners and hospitality staff
• Anyone looking to refine their social and business dining skills