+977.1.4415088 / 4429151   |    info@silvermountain.edu.np  |     Lainchour, Kathmandu, Nepal

Events

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    Anil Dura concocts a ‘Smokey Coriander’

    Anil Dura took classes in the art of mixing drinks at Kathmandu Flair Bartending Academy, Shankhamul, even as he was completing his undergrad degree at the Silver Mountain School of Hotel Management. Today, in order to stay on top of the game, Dura, 24, often watches various YouTube videos of cocktail recipes. 

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    BUTTER AND MICHELIN STARS: AN INTERVIEW

    Baking tins full of tempura prawns, neatly aligned chicken breasts with dollops of butter, light brown croutons, and the smell of mustard leaf veloute simmering in sauce pans; a sight (and scent) of wonder for any food loving individual. 

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    Silver Mountain is opening its Culinary Center

    Coming Soon: Silver  Mountain is opening its Culinary Center" Pro Chef" in Chipledhunga, Pokhara. Stay tuned.

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