An International event orchestrated by the Ministry of Europe and Foreign Affairs, which first took place on March 19, 2015, aims to spread French cuisine around the world following its inscription to UNESCO’s list of "Intangible Cultural Heritage of Humanity." Goût de/Good France aims to bring this idea to life by assembling all kinds of restaurants across the globe.
It’s never too early to learn cookery skills. We, at Silver Mountain, introduce children to exciting recipes which are nutritious and well balanced. This not only teaches them life skills but also encourages and introduce them for choosing healthy and balanced food and cooking skills which will be a foundation for healthy adulthood.