Lainchour, Kathmandu, Nepal   info@silvermountain.edu.np
+977-1-4415038
+977-1-4429151

Admission Requirements


This four-year program is designed to emphasize the importance of Operational Management within the context of commercialism. Upon the completion of four years, the students receive a Bachelor Degree in International Hospitality and Tourism Management from Queen Margaret University, UK.

BA-IHTM AND CULINARY PROGRAM ADMISSION

To be eligible for admission for a Bachelor of Arts in International Hospitality and Tourism Management program, applicants need to meet following minimum requirements.
     
  • Interested candidate must pass +2 with minimum 1.8 GPA and must have D+ in every subject.
  • CBSE and Indian board can also apply for BHM and Culinary course but before must submit equivalency letter from Curriculum Development Department.
  • A level pass student with 3.5 credit point can apply too.
  • After that, student must sit for an entrance exam followed by 2 interview session.
  • An entrance exam result strictly subject to college management decision.
  • English language score
  • Health Certificate
  • Character Certificate

Applicants will be CONDITIONALLY ADMITTED based on their grade 11 or equivalent results, subject to them meeting all the minimum requirements. FINAL ADMISSION to the program will depend on the final Grade 12 results.

Application Process

Applications are welcome from all qualified, interested students, regardless of race, religion, national origin or sexual orientation. Please include any other documents that you feel will be beneficial to your application, such as academic awards, letter of recommendation, language course completion, other academic qualifications certificates, employment certificate and your resume.

For Admission Enquiry

admission@silvermountain.edu.np